May 24, 2024  
2019-2020 Undergraduate Catalog 
    
2019-2020 Undergraduate Catalog [ARCHIVED CATALOG]

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BIOL 233 - Nutrition and Health

(3.00)
Basic principles of normal human nutrition. Topics include: nutrient classification; digestion, assimilation, and metabolic functions of the major nutrients; energy balance; metabolic regulation; dietary guidelines and standards; nutrient composition of foods and diet selection; nutritional considerations in pregnancy, childhood, adulthood, and later years. This course provides an introduction to nutrition for students pursuing careers in health-related fields. 

Course ID: 52483
Consent: No Special Consent Required
Components: Lecture
Prerequisite/Corequisite: You must complete (BIOL 101  or BIOL 141  or BIOL 141H ) and (CHEM 102  or CHEM 102H  or CHEM 124 ), all of which has to have a grade of ‘C’ or better.



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